Pistoccu, the bread that lasts
Il Pistoccu è il pane tipico dell'Oglistra
Read MoreTraditions of Ogliastra
Remembering is important, it allows us to relive emotions, gestures, moments from the past and make them eternal.
It is thanks to memory that tradition can exist and consequently so much variety of food, customs, dances and other elements that make the world extraordinarily interesting and heterogeneous.
Malloreddus, the Sardinian gnocchi
I malloreddus sono una pasta tipica della zona del Medio Campidano (Provincia del Sud Sardegna).
Read More
Culurgiones, the pasta symbol of Sardinia
Is culurgiones: la pasta sarda che dal 1800 è il simbolo dell’isola
Read MoreFeatured
Popular
Your House in Sardinia
Contacts
Links
Powered by inDestination